Indlela yokuxazulula inkinga yamanzi aguquguqukayo echibini lakho?

Ingabe uke wahlangabezana nenkinga ecasulayo yamanzi aguquguqukayo echibini lakho? Ungakhathazeki! Kulesi sihloko, sizokunikeza amathiphu namasu adingekayo ukuze uxazulule le nkinga ngempumelelo futhi uphinde ujabulele ichibi elicwebile elilungele ukujabulela. Funda ukuze uthole ukuthi ungayixazulula kanjani inkinga yamanzi aguqubele echibini lakho!

Kungani amanzi echibi lami ebonakala enamafu?

Uma ichibi lakho libukeka liguqubele, kuwuphawu lokuthi kukhona okungalungile ngokulungiswa kwalo. Amanzi anamafu angenye yezinkinga ezivame kakhulu emachibini okubhukuda futhi zingabangelwa izizathu ezihlukahlukene. Kulesi sigaba, sizochaza ezinye zezimbangela ezingenzeka nokuthi zingalungiswa kanjani.

Esinye sezizathu ezivame kakhulu zokuthi kungani amanzi echibi lakho abukeka eguqubele ukuntuleka kokuhlunga okufanele. Isihlungi siyingxenye ebalulekile yesistimu yokuhlanza amachibi futhi umsebenzi waso oyinhloko ukukhipha ukungcola emanzini. Uma isihlungi singasebenzi kahle noma ungasihlanzi njalo, amanzi angaguqubala ngenxa yokunqwabelana kokungcola namagciwane.

Esinye isizathu esingaba khona kungaba ukungalingani kwamazinga amakhemikhali emanzini. Uma i-pH, i-chlorine noma amazinga e-alkalinity engaphandle kwebanga elinconyiwe, angabangela ukuguqubala emanzini. Kubalulekile ukuhlola amanzi njalo ukuze uqinisekise ukuthi la mazinga ayalingana futhi uwalungise njengoba kudingeka.

Kufanele futhi ukhumbule ukuthi izinga lokushisa kwamanzi lingathonya ukubukeka kwawo. Uma kushisa kakhulu, ulwelwe lungakhula ngokushesha futhi lubangele amanzi abe luhlaza noma abephuzi. Ukwengeza, uma unababhukudi abaningi echibini, bangase baphathe amafutha omzimba, ama-lotion, noma imikhiqizo yezinwele nabo efaka isandla ekugubungeleni amanzi.

Ukuze ulungise le nkinga, kufanele uqale uqinisekise ukuthi isistimu yakho yokuhlunga isebenza kahle futhi uhlanze noma ubuyisele ama-cartridges okuhlunga uma kunesidingo. Okulandelayo, hlola amazinga amakhemikhali futhi ulungise uma kunesidingo. Uma inkinga iqhubeka, ungasebenzisa isichazi samanzi ukuze usize ukususa izinhlayiya ezimisiwe.

Uma ukuguqubala kwamanzi kungenxa yolwelwe oludlulele, kufanele uphathe ichibi nge-algaecide ethile ukuze uwaqede. Kubalulekile futhi ukuqinisekisa ukuthi bonke abagezayo bayageza ngaphambi kokungena echibini ukuze kuncishiswe ingozi yokutheleleka.

Kunezizathu ezimbalwa zokuthi kungani amanzi echibi lakho angase abukeke eguqubele, kodwa wonke anesixazululo. Khumbula ukwenza ukunakekelwa okufanele nokujwayelekile ukuze ugweme izinkinga zesikhathi esizayo futhi ujabulele njalo ichibi elihlanzekile nelicwebezelayo.

Izimbangela Ezivamile Zamanzi Echibi Elinafu

Amanzi aguqubele echibini angaba yinkinga ekhungathekisa kakhulu kubanikazi bezindlu. Akugcini nje ukuthi kuthinte ukubonakala kwechibi, kodwa kungase futhi kube inkomba yezinkinga ezinkulu kakhulu ngesistimu yokuhlunga noma amakhemikhali angalingani. Ngezansi, sichaza izimbangela ezivame kakhulu zamanzi aguquguqukayo echibini nokuthi ungazixazulula kanjani.

1. Ukuntuleka kwe-chlorine: I-Chlorine ibalulekile ukugcina amanzi echibi lakho ehlanzekile futhi engenawo amagciwane. Uma ingekho i-chlorine eyanele emanzini, ulwelwe nezinye izilokazane ezincane zingakhula futhi zenze amanzi aguquguquke. Ukuze ulungise le nkinga, qiniseka ukuthi ungeza inani elifanele le-chlorine echibini lakho ngokulandela imiyalelo yomkhiqizi.
2. I-pH engalingani: I-pH ingenye into ebalulekile okufanele icatshangelwe ekunakekeleni kahle ichibi lakho. Uma iphezulu kakhulu noma iphansi kakhulu, ingashintsha ukusebenza kwe-chlorine futhi ivumele ulwelwe namagciwane ukuthi akhule. Hlola njalo i-pH yamanzi futhi uyilungise uma kunesidingo usebenzisa amakhemikhali athile ukuze ulinganisele.
3. Izinkinga ngokuhlunga: Umsebenzi oyinhloko wesihlungi ukukhipha noma yikuphi ukungcola noma izinhlayiya ezikhona emanzini echibi. Uma kunenkinga ngesistimu yakho yokuhlunga, lezi zinhlayiya zingahlala emanzini futhi zenze kubonakale kuguqubele. Qiniseka ukuthi uhlanza njalo izihlungi futhi uzishintshe uma kudingeka.
4. Ukuqoqwa kwamaminerali: I-calcium namanye amaminerali angakheka kancane kancane emanzini echibi lakho futhi abangele ukuthi liguquguquke. Lokhu kungenzeka ikakhulukazi uma usebenzisa amanzi aqinile ukugcwalisa ichibi lakho. Ukuxazulula le nkinga, ungasebenzisa amakhemikhali athile ukulinganisa amazinga amaminerali emanzini.
5. Ukusetshenziswa ngokweqile: Uma unenani elikhulu labantu abasebenzisa ichibi noma uma kade wenza imisebenzi ejulile njengokudlala i-volleyball yamanzi, amanzi angase aguquguquke ngenxa yokuyaluza njalo. Kulokhu, vele ulinde amahora ambalwa ukuze izinhlayiya zihlale bese uhlanza phansi echibini ngebhulashi kanye nokuhlanza okufanelekile.

Kunezimbangela eziningana ezivamile zamanzi aguquguqukayo echibini, kodwa zonke zinesixazululo. Gcina ibhalansi enhle phakathi kwamakhemikhali futhi wenze ukunakekelwa okuvamile kwesistimu yokuhlunga.

Izinyathelo zokuxazulula inkinga yamanzi aguquguqukayo:

1. Yenza ukuhlaziywa kwamanzi: Into yokuqala okufanele uyenze ukuhlola amanzi echibini lakho ukuze uthole ukuthi yini ebangela ukuguquguquka. Ungakwenza lokhu ngokusebenzisa amapheshana okuhlola noma ngokuthatha isampula lamanzi uye esitolo esisebenza ngemikhiqizo yokubhukuda.
2. Lungisa amazinga e-pH ne-chlorine: Izinga le-pH ne-chlorine libalulekile ukugcina amanzi ecwebile. Uma amazinga engalingani, angabangela ukuguqubala emanzini. Sebenzisa ikhithi yokuhlola ukukala lawa maleveli futhi ulungise njengoba kudingeka.
3. Hlanza izihlungi: Izihlungi zamachibi zidlala indima ebalulekile ekususeni izinhlayiya ezincane ezingabangela ukuguquguquka kwamanzi. Qiniseka ukuthi uwahlanza njalo ngokulandela imiyalelo yomkhiqizi.
4. Vacuum phansi kwechibi: Ukungcola kanye nemfucumfucu enqwabelene phansi ingaba imbangela evamile yamanzi aguqubele. Sebenzisa i-pool vacuum cleaner ethile ukuze uhlanze kahle phansi nezindonga.
5. Sebenzisa izichazi: Izichazi ngamakhemikhali aklanyelwe ngokukhethekile ukusiza ukususa izinhlayiya ezinhle emanzini, awashiye acace futhi ahlanzeke.
6. Yenza ukwelashwa kwe-flocculant: Uma ngemuva kokulandela zonke izinyathelo ezingenhla, usenezinkinga ngamanzi anamafu, ungazama ukwelashwa kwe-flocculant. Lo mkhiqizo usiza izinhlayiya ukuthi zihlangane, zakhe izigaxa ezinkulu ezingahlungwa kalula.
7. Yenza i-countercurrent rinse: Uma ichibi lakho linesistimu yokuhlunga, kubalulekile ukwenza i-backwash kanye ngesonto ukuze ususe noma yiziphi izinsalela eziqoqwe ezihlungini futhi uzigcine zisebenza kahle.
8. Gcina ukuhlanza njalo: Ukuze ugweme izinkinga zesikhathi esizayo ngamanzi aguqubele, kubalulekile ukugcina ukuhlanzwa njalo kwechibi, ukuhlanza okuphansi njalo nokugcina izinga le-pH ne-chlorine lilinganiselwe.

Ngokulandela lezi zinyathelo ungakwazi ukuxazulula ngempumelelo inkinga yamanzi aguqubele echibini lakho futhi ujabulele amanzi acwebile, ahlanzekile isizini yonke. Futhi khumbula ukubonisana nochwepheshe uma unokungabaza noma ubunzima ekugcineni ichibi lakho lisesimweni esikahle. Ukubhukuda!

Izinyathelo zokuvimbela ukugwema amanzi aguqubele echibini lakho

Amachibi okubhukuda ayindlela enhle yokupholisa umoya futhi ube nesikhathi esimnandi phakathi nezinyanga ezishisayo zasehlobo. Nokho, enye yezinkinga ezivame kakhulu ezingavela emachibini okubhukuda amanzi aguqubele. Ngaphezu kokungathandeki, amanzi aguquguqukayo angaba uphawu lokuthi kukhona okungahambi kahle ngechibi lakho. Ngenhlanhla, kunezinyathelo zokuvimbela ongazithatha ukuze ugweme le nkinga futhi ugcine i-crystal yamanzi icacile ngaso sonke isikhathi.

1. Gcina ibhalansi ye-pH efanele: i-pH iyinkomba ebalulekile yekhwalithi yamanzi echibini lakho. I-pH ephezulu kakhulu noma ephansi ingaholela ezinkingeni ezifana nolwelwe oludlulele kanye nokukhula kwamagciwane, okunomthelela emanzini aguqubele. Sebenzisa imichilo yokuhlola noma amakhithi okuhlola ukuze ugade njalo izinga le-pH futhi uqiniseke ukuthi uligcina liphakathi kuka-7.2 no-7.6.
2. Hlanza njalo isihlungi sakho: Isihlungi siyingxenye ebalulekile yesistimu yokuhlanza ichibi lakho futhi kufanele sihlolwe njalo ukuze kuqinisekiswe ukuthi sisebenza kahle. Uma ubona noma yimaphi ama-clogs noma ukungcola okwakhiwe, hlanza noma shintsha ama-cartridges njengoba kudingeka.
3. Yenza i-chlorination efanele: I-Chlorine ingenye yamakhemikhali abaluleke kakhulu ukugcina amanzi ehlanzekile echibini. Ngaphandle kwawo, amagciwane anganda ngokushesha futhi abangele izinkinga ezifana namanzi aguqubele kanye nezinye izifo ezihlobene nesikhumba kanye nezifo zokuphefumula. Landela imiyalelo yomkhiqizi ukuze ungeze inani elifanele le-chlorine echibini lakho ngokusekelwe kusayizi nomthamo wayo.
4. Sebenzisa ama-algaecides: Ngezinye izikhathi, ngisho ne-chlorination efanele, ulwelwe lungavela emanzini echibi. Ukuze ugweme lokhu, ungasebenzisa ama-algaecides ukuvimbela nokulawula ukukhula kwawo. Lawa makhemikhali asiza ukubulala ama-algae spores ngaphambi kokuba akhule futhi abangele izinkinga emanzini.
5. Yenza ukunakekelwa okujwayelekile: Ngaphezu kokulandela lezi zinyathelo zokuvimbela, kubalulekile ukwenza ukunakekelwa okuvamile echibini lakho. Lokhu kuhlanganisa ukuhlanza izindonga naphansi ngebhulashi kanye nokucoca noma iyiphi imfucumfucu noma ukungcola okungenzeka kuqoqwa phansi. Kufanele futhi uhlole amanzi akho njalo ukuze uqiniseke ukuthi wonke amazinga abhalansile ngendlela efanele.

Ngokulandela lezi zinyathelo zokuvimbela, uzokwazi ukujabulela ichibi elihlanzekile nelicwebezelayo phakathi nenkathi yehlobo. Futhi khumbula ukubonisana

Amathiphu wokugcina ichibi lakho lihlanzekile futhi licwebile

Amathiphu wokugcina ichibi lakho lihlanzekile futhi licwebile

Ichibi elihlanzekile, elicwebile liyiphupho lawo wonke umuntu. Nokho, ukuyigcina injalo kungaba inselele yangempela, ikakhulukazi phakathi nezinyanga zasehlobo lapho isetshenziswa kaningi. Ngezansi, sikunikeza amathiphu awusizo ukuze ujabulele ichibi elihle unyaka wonke.

1. Gcina ibhalansi ye-pH efanele: I-pH isilinganiso se-acidity noma i-alkalinity emanzini. Izinga le-pH elifanele libalulekile ukuze ugcine ichibi lakho lihlanzekile futhi linempilo. Okuhle wukugcina phakathi kuka-7.2 no-7.6 ukugwema ukwakheka kolwelwe namagciwane.
2. Sebenzisa i-chlorine njalo: I-chlorine ingenye yamakhemikhali abaluleke kakhulu ekuhlanzeni amachibi njengoba ibulala amagciwane futhi ivimbela ukukhula kolwelwe. Kubalulekile ukukala njalo amazinga e-chlorine echibini lakho bese uyengeza njengoba kudingeka.
3. Hlanza izihlungi: Izihlungi zibalulekile ekugcineni amanzi acwebile njengekristalu echibini lakho, njengoba zisusa izinhlayiya ezingcolile futhi zisiza ukusabalalisa amakhemikhali kangcono endaweni yonke yamanzi. Khumbula ukuwahlanza okungenani njalo ngemva kwamasonto amabili noma ngokulandela imiyalelo yomkhiqizi.
4. Yenza ukunakekelwa okujwayelekile: Ukuhlanza okujulile kwamasonto onke kuzosiza ukuvimbela izinkinga zesikhathi esizayo ezifana nolwelwe noma amanzi aguqubele echibini lakho. Hlanza izindonga naphansi ngebhulashi elikhethekile, ucofe noma iyiphi imfucumfucu noma ukungcola okukhona phansi, futhi ususe noma imaphi amaqabunga noma udoti ngenethi.
5. Sebenzisa okokucacisa: Izicacisi zingamakhemikhali asiza ukususa izinhlayiya ezincane emanzini, awashiye ecwebile futhi ecwebezela. Sebenzisa njengoba kuqondiswe umenzi ngemiphumela engcono kakhulu.
6. Gcina izinga lamanzi elihle: Izinga lamanzi elifanele libalulekile empilweni yechibi lakho. Uma izinga liphansi kakhulu, izihlungi ngeke zikwazi ukusebenza kahle futhi uma ziphezulu kakhulu, zingabangela izinkinga ohlelweni lokuhlunga. Qiniseka ukuthi uhlola njalo izinga futhi ulilungise uma kunesidingo.
7. Sebenzisa isembozo ngezikhathi ezingasebenzi: Isembozo singaba usizo ngezikhathi lapho ichibi lingasetshenziswa, njengoba lisiza ukuvimbela ukunqwabelana kokungcola futhi linciphise ukuhwamuka kwamanzi, ngaleyo ndlela ligcine amanzi awo ehwamuka.

Iziphetho zokugcina nezincomo

Sengiphetha, ukugcina ichibi elihlanzekile nelicwebezelayo kudinga umzamo oqhubekayo nocophelelayo. Inkinga yamanzi aguqubele ingabangelwa izici ezihlukahlukene, njengokuntuleka kokuhlanzeka okufanele, ukungalingani kwamazinga amakhemikhali, noma ukuba khona kolwelwe namagciwane. Nokho, ngokulandela izinyathelo ezishiwo ngenhla, ungakwazi kalula ukulungisa lolu daba.

Kubalulekile ukuqaphela ukuthi ichibi ngalinye lihlukile futhi kungase kudinge izindlela ezahlukene ukugcina amanzi ehlanzekile. Ngakho-ke, kubalulekile ukuhlola njalo amazinga e-pH ne-chlorine ukuze uwalungise njengoba kudingeka. Ngaphezu kwalokho, kuhle ukusebenzisa imikhiqizo ethile yamakhemikhali ukuze kuqedwe i-algae nama-bacteria akhona emanzini.

Esinye isici esibalulekile okufanele sicatshangelwe ukuhlanzwa njalo kwe-pool. Lokhu kuhlanganisa ukushanela amaqabunga kanye nezinye izibi ezintanta nsuku zonke, kanye nokuxubha izindonga kanye nokuphansi masonto onke. Kubuye kunconywe ukuthulula ngokuphelele ichibi okungenani kanye ngonyaka ukuze uhlanzeke ngokujulile.

Ngaphezu kokulandela lezi zinyathelo zokuvimbela, kukhona nezinye izincomo ezengeziwe ezingakusiza ukugwema izinkinga ngamanzi aguquguqukayo:

• Gwema ukulayisha ngokweqile ichibi lakho ngamakhemikhali noma ukwengeza i-chlorine eningi ngesikhathi esisodwa.
• Qiniseka ukuthi usebenzisa izihlungi ezifanele uhlobo lwakho lokubhukuda.
• Gcina uhlelo oluhle lokujikeleza kwamanzi ngokusebenzisa amaphampu asebenzayo.
• Gwema ukubhukuda echibini uma unezilonda ezivulekile noma uma ugula.
• Nciphisa isibalo sabantu abangena echibini ukuze unciphise ukungcoliswa kwamanzi.
• Ungalokothi uthele amakhemikhali ngokuqondile emanzini, njalo uwahlambulule kuqala ebhakedeni lamanzi.

Ngokulandela lawa macebiso nokugcina ukunakekelwa njalo kwechibi lakho, uzokwazi ukugwema inkinga yamanzi aguqubele futhi ujabulele ichibi elihlanzekile nelinempilo unyaka wonke. Hlala ukhumbula ukusebenzisa imikhiqizo efanele futhi ulandele imiyalelo yokusebenzisa ukuze uthole imiphumela engcono kakhulu. Jabulela ihlobo ngenkathi uzipholisa echibini elicwebezelayo!